Honeyville's Powdered Sour Cream is made from real cultured cream that makes for rich, creamy sour cream in minutes. This shelf stable powder will add variety and zest to your food storage, so you can make dips, sauces, sides and desserts anytime. Add water, whisk, and enjoy adding some sour cream to your favorite recipes. You can even use it in place of buttermilk for baking and cooking, so try making some homemade biscuits or fluffy pancakes with this great sour cream powder. It’s perfect for everyday cooking and food storage, so add some to your dishes today or save some for the years to come.
Shelf-Life: Stores for 5 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).
Instructions: Add 1 part water to 1 part powdered sour cream. Any remaining sour cream should be refrigerated.
Uses: Used to make delectable sour cream, or in combination with dips, dressings, toppings and more.
Packaging: Powdered Sour Cream is sealed air tight in a #10 can and weighs approximately 2.5 pounds. A case contains 6 #10 cans and weighs 15 pounds. Each can contains 454 servings. One serving size is ½ tablespoon.
Ingredients: Cultured Cream (Cream, Nonfat Milk, Culture, Enzymes), Salt, Lactic Acid, BHT, Tocopherols. Contains less than 2% Silicon Dioxide as an anti-caking agent and less than 2% Sodium Citrate as a processing aid.
Allergen information: Contains milk and wheat. This product is produced on equipment that processes products containing soy, wheat, milk, egg, peanut, and tree nuts.
Country of Origin: United States