Honeyville's Freeze Dried Onions are light and crisp,You can use them for any application that calls for onions, including eating them right out of the can as a healthy snack. Honeyville's freeze dried onions are great for sauces, casseroles, seasonings, soups, the possibilities are endless!
Honeyville Freeze Dried Onions are produced in a process where moisture is removed from the product using a very low temperature and a vacuum. Only about 3 percent moisture remains in the product at the time of packaging. The end product weight is reduced by over 90 percent, while the volume stays the same. This remarkable process concentrates the fresh taste, natural color, and texture of onions.
When rehydrated, the product will absorb the liquid and resemble fresh onions once again. The taste is great, and the nutritional value is preserved. Freeze drying provides natural and additive free vegetables to be stored effectively for long periods of time. Honeyville Freeze Dried Onions are an ideal product for long term food storage and emergency preparedness.
Shelf-Life:Freeze Dried Onions will store for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).
Instructions: Add 3 parts water to 1 part onion. Allow Freeze Dried Onions to hydrate for about 20 minutes or until fully rehydrated.
Uses: Freeze Dried Onions can be used separately or in combination with soups, casseroles, sauces, pastas and more.
Visit our blog In the Kitchen with Honeyville to find delicious recipes for Freeze Dried Onions and more!
Packaging: Freeze Dried Onions are sealed air tight in a #10 can and weighs approximately 14 ounces. A case contains 6 #10 cans and weighs 5.25 pounds. Each can contains 39 servings. One serving size is ¼ cup.
Ingredients: White Onions
Allergen information: This product is produced on equipment that processes products containing soy,wheat,eggs,peanuts,and tree nuts
Country of Origin:
United States