Honeyville's Dehydrated Hash Brown Potatoes are light and crisp, while the flavors have the perfect balance of sweet and tart that only comes from the freshest potatoes. You can use them for any application that calls for hash browns, including eating them right out of the can as a healthy snack. Honeyville's dehydrated hash brown potatoes are great for casseroles, side dishes, breakfast burritos, the possibilities are endless!
Honeyville Dehydrated Hash Brown Potatoes are produced in a process where moisture is removed from the product in a special drying process. This remarkable process concentrates the fresh taste, natural color, and texture of hash browns.
When rehydrated, the product will absorb the liquid and resemble fresh hash brown potatoes once again. The taste is great, and the nutritional value is preserved. Dehydrating provides natural and additive free vegetables to be stored effectively for long periods of time. Honeyville Dehydrated Hash Brown Potatoes are an ideal product for long term food storage and emergency preparedness.
Shelf-Life: Dehydrated Hash Brown Potatoes will store for 5 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, it has an average shelf life of 6 to 12 months.
Instructions: Place Dehydrated Hash Brown Potatoes into a bowl or container. Add enough boiling hot water to barely cover all of the potatoes. Allow potatoes to hydrate for about 15 minutes or until fully rehydrated.
Packaging: Dehydrated Hash Brown Potatoes are sealed air tight in a #10 can and weighs approximately 1.25 pounds.Each can contains 33 servings.One serving size is ¼ cup. Once rehydrated, a serving size comes out to about ½ cup.

Ingredients: Dehydrated Potato Slices preserved with Sodium Bisulfite.

Allergen information: This product is produced on equipment that processes products containing soy, wheat, egg, peanut, and tree nuts.
Country of Origin: United States