HONEYVILLE'S CHOCOLATE MILK SUBSTITUTE #10 CAN
Honeyville Chocolate Milk Sub. #10- HCMS100112
$20.99 Regular Price
$18.99Sale Price
- Honeyville's Chocolate Milk Substitute is a whey based beverage formulated to provide all the nutritional qualities of delicious chocolate milk with added calcium and vitamins. Honeyville Chocolate Milk Substitute tastes just like chocolate milk. Kids love the natural milk flavor of this delicious drink, which has been custom formulated and blended with vitamins A and D and real dry milk solids. One 8 oz. glass of Honeyvilles Chocolate Milk Substitute contains 30% of the recommended daily allowance for vitamins A and D, and 10% of the recommended daily allowance for calcium. Honeyville Chocolate Milk Substitute is an ideal product for long term food storage and emergency preparedness.
Shelf-Life: Chocolate Milk Substitute will store for 10 to 15 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Once opened, it has an average shelf life of 6 to 12 months.
Instructions: Combine powder with warm water and mix for about 30 seconds. Chill, serve, and enjoy.
Uses: Chocolate Milk Substitute can be used to make delicious chocolate milk, or in combination with shakes as a milk replacement.
Packaging: Chocolate Milk Substitute is sealed air tight in a #10 can and weighs approximately 5 pounds. A case contains 6 #10 cans and weighs 30 pounds. Each can contains 60 servings. One serving size is 3 ½ tablespoons.
Ingredients: Sugar, Sweet Dairy Whey, Non Fat Milk, Non Dairy Creamer (Coconut oil and or Palm Oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Dipotassium Phosphate, Sugar, Mono and Diglycerides, Sodium Stearoyl Lactylate, Silicon Dioxide (anti-caking agent), Soy Lecithin, Artificial Flavor), Cocoa (Processed with Alkali), Guar Gum and Xanthan Gum, Salt, Natural and Artifical Flavor, Vitamin A/D Blend (Vitamin A Palmitate, Maltodextrin, Vitamin D3).
Allergen information: Contains Milk and Soy. This product is produced on equipment that processes products containing soy, wheat, egg, peanut, and